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    Beer Recipe Name: West Coast IPA West Coast IPA All Grain Beer Recipe


    Beer Recipe Style: India Pale Ale - West Coast Style
    Estimated OG: 1.068
    Beer Recipe Type: All Grain
    Batch Size: 5 Gallons
    Mash Type: Single Infusion
    (60 Min) 152F Saccharification Rest
    (10 Min) 168F Mash Out
    170F Sparge
    Grain Bill: 10 LBS Rahr 2-Row Malt
     1 LBS Briess Caramel 40 Malt
     .5 LBS Caramel / Crystal 15L Malt
    Hops: .75 oz Centennial (60 Minutes)
    .75 oz Centennial (20 minutes)
    1 oz Centennial (10 minutes)
    .5 oz Cascade (0 minute)
    2 oz Cascade (Dry Hop 7 days prior to cold crashing)
    Other: Whirlfloc Tablet (15 Minutes)
    Yeast: Wyeast #1056 American Ale
    Fermentation: 2 Week Primary @ 68F
    2 Week Secondary @ 68F
    2 Week Cold Crash @ 34F
    Notes: This is a fantastic all grain IPA beer recipe submitted by Joe, one the HomeBrewingGuild.com Guild Members. It is a wonderfully rounded American IPA that delivers a full body, a hop heavy flavor with citrus notes and a robust and unforgettable hop filled aroma supplied by the significant cascade dry hopping. It pours a beautiful copper \ gold color and is an absolute pleasure to drink.

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